If you 'Love Rice', you will 'Love Laila'. Each season, we source Laila Rice with equal passion, love and enthusiasm, which guarantees perfect cooking result every time. Laila has several varieties of best quality premium rice in convenient sizes and different packaging to suit your preference. You may browse through Laila's product selection to find your perfect rice from best quality world food products.
Laila Basmati Rice, a premium and the finest quality, old and mature rice, is harvested from the foothills of the Himalayas. Renowned for its excellent quality, sweetness, delicate aroma and strong nutty taste, Laila Basmati rice is nature’s delight.
Laila Xtra Long Basmati Rice is perfect for biryani or polo dishes or as an accompaniment to any meat, vegetable or fish dish. It’s aged to intensify the flavour and taste. It’s naturally packed with vitamins and minerals making it an excellent choice for those seeking a healthy diet.
Xtra Long Basmati is free from cholesterol and super low in fat and sugar.
A unique basmati rice ideal for everyday cooking. The unique grain length and thickness is flexible enough to fit into many types of cooking, For fine dinning rice or as ingredients dishes.
Laila Golden Sella Basmati Rice is a premium quality parboiled rice. One look at the rice and you will be able to notice the amazing golden finish of the grain. Once cooked, the rice will turn white, giving off the delicate aroma, nutty taste and fluffy texture that is an ideal component of any culinary dish.
Laila Brown Basmati Rice is highly nutritious rice owing to fewer of its nutrients being stripped away during the milling process. Its high dietary fibre and iron content makes it ideal for the health-conscious. Not only does it have a delicious nutty taste and aromatic smell, but also the magical concentration of nutrients, which helps fight against colon cancer, heart disease, obesity and arthritis.
Laila Jasmine Rice, sometimes known as Thai Fragrant Rice, is a popular alternative to white rice. Cultivated in Thailand, it is long-grained aromatic rice. Living up to its name, Laila Jasmine rice has a striking fragrance and is slightly sticky making it popular for many Oriental dishes.
Laila Easy Cook Long Grain Rice is typically parboiled at source with the husk on. This grain is slightly off white in colour until it is cooked after which it turns white. This type of rice guarantees delicious, separate and fluffy grains when cooked.
Laila Long Grain Rice has a fluffy texture, paired with a complex and aromatic flavour. The grains pull apart easily when cooked making it the perfect staple element to any dish. This type of rice is highly nutritious, enriched with iron and fibres along with being exceedingly tasty.
Laila Arborio rice is a variety of short grain rice used primarily in the classical preparation of risotto. Originally cultivated in Italy, today it’s grown in other parts of the world too.
Arborio can also be used to make rice pudding. It absorbs flavour and the plump grains give a creamy texture when cooked.
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